September, 2016

A Waffle Or A Pancake

  Joining the ranks of famous rivalries, the battle between waffles and pancakes has been a tightly-contested one. Floppy, soft and spongy, team pancakes…

Creativity as a Chef

  “Cooking is a creation. As a creation, it is a personalized view of the way we like to express our feelings. It is…

Ice it up Royally

  Royal icing is by far one of the most incredibly versatile cake decorating mediums in the baking world. Composed of confectioner’s sugar and…

A Kitchen Well Equipped

The kitchen is the heart of any home, and a kitchen functions best when the tools and equipment it carries are carefully picked and…

Health Peppers

  A great combination of vivid colours, glossy exterior, beautiful shape, crunchy texture and a tangy taste, bell peppers are rightly the jewels of…

Choux Pastry

One of the very first recipes Patisserie Courses offer are Choux pastes. You’d be familiar with the Choux from its famous and delectable derivatives…