culinary arts

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My Memoirs of Eid

    Growing up in an Industrial Township in an eastern state of India with the most diverse and multi-religious environment are my memories…

Make Life Delicious Stage with Team ICCA and Chef Daniel and Electrolux Influencer, Zahra Abdalla (Cooking with Zahra)

ICCA Powering Taste – 2017

Taste of Dubai 2017, the city’s favourite food, drink, and music festival held last weekend at Dubai Media City’s Amphitheatre, ended on a very…

Food Trends 2017

Food Trends for 2017

Move over kale, obsessively-decorated smoothie bowls and the calorie-laden monster-shakes. The global food trends for 2017 is going to be everything 2016 was not!…

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Feed Your Soul and Body

What comes to your mind when you hear healthy food? Typically, for most of us healthy means greens, lean proteins, sugar & dairy free,…

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Dessert Thursday: Malva pudding

Follow this traditional malva pudding recipe to make one of South Africa’s favourite desserts. Serve with custard, fresh cream or ice cream. For PuddingIngredients Quantity Castor…

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Culinary Trends for 2017

Industrial predictions have been rolling in for 2017, and culinary industry is also on the raise to predict the upcoming trends for this year….

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A Waffle Or A Pancake

  Joining the ranks of famous rivalries, the battle between waffles and pancakes has been a tightly-contested one. Floppy, soft and spongy, team pancakes…

Iced Chai Karak

Chai Karak

The fragrant and creamy Chai Karak stands strong as a brew that is gaining popularity in the ‘Khaleeji’ region. The beverage owes its humble…

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Food Wastage & Recycling

  “Cooking is one of the simplest and most gratifying of the arts, but to cook well one must love and respect food” –Craig Claiborne….

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Strawberry Smoothie

After the holidays, start with some protein shake to give you an extra boost in the morning! Strawberry Smoothie by Chef Marco Morana Ingredients…

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Ramadan Series: Stuffed Dates

Dates have more than two hundred varieties that can be produced, large mejhoul dates are the ones used for special occasions and special recipes like these stuffed dates. Typically,…

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Ramadan Series: Logaimat

Fried dough balls, originating from the middle east. A typical Ramadan delight, often served along with sweetened date syrup, or soaked in a rose-based…

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Maiden Rewards

  ICCA Dubai Shaikha Almemeri wins the  Bronze & “Best Hygienic Chef” at the  East Coast Competitions, UAE. “Although I finished everything before the…

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The Ramadan Series: Gahwa

The ceremony of preparing and enjoying Gahwa is the result of a unique heritage, ancestral know-how, and gracious hospitality. The particularity of the Gahwa…

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Alfajores Cookies

Alfajore is a Spanish delicacy produced in a variety of different recipes. The most traditional recipe contains flour, honey, almonds, hazelnut and several spices….