Taste of Dubai

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Taste of Dubai is a food, drink and music festival, food being the main reason. A gathering of people from all corners of the earth can rub shoulders with some of the world’s best chefs, culinary giants of this industry, movers and shakers masters of the modern day gastronomy, taught by previous masters, the renaissance masters; I must emphasize families are most welcome. This wonderful culinary event has been running for the last 9 years and its all outdoors. This year is no exception to the years gone by. A star studded lineup and Michelin star chefs such as Tom Aiken, Nathan Outlaw, Atul Kochhar, Alfred Prasad and Jun Tanaka. We also see a return off our favorite TV celebrities and wonderful friends such as South Africa’s First lady of cooking, the wonderful Jenny Morris and the equally wonderful and delightful Reza Mahammed who will be cooking up a storm. Also home favorites Jamie Robertson from Gaucho, Paulo Pettenuzzo and yes yours truly Marco J Morana and my awesome students of ICCA Dubai, I will be doing four shows. So grab your cameras, Panama hats and your Stephen Jones hats and let’s have a wonderful time togetheter
Taste Runs From 10th to 12th March at Dubai Media City

Find more of my recipes at www.chefmarcojm.com

Marco Morana

Chef Marco a chef with over 30 years of experience, with outstanding technical knowledge and a proven track record, ​has worked in Rosetted as well as Michelin star restaurants both in Europe and in the USA. He has attended cookery school at the Roux Brother's, Raymond Blanc and Betty of Harrowgate. One of his key achievements, includes success in building the reputation and maximizing clientele of critically acclaimed "one of the best tapas restaurants in the UK". He has the "Midas touch" with turning around restaurants, with a passion and drive for cooking. Some of his other achievements include, being a long standing food stylist for Michelin star Spanish restaurant, Reeds. He has also been featured on Radio Scotland and some of UK's Food Channels.

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